Healthy Snacks

September 4, 2018
Popcorn-2-1.jpg

Popcorn, popcorns, or pop-corn, is a variety of corn kernel, which expands and puffs up when heated. A popcorn kernel's strong hull contains the seed's hard, starchy endosperm with 14–20% moisture, which turns to steam as the kernel is heated. Pressure from the steam continues to build until the hull ruptures, allowing the kernel to forcefully expand from 20 to 50 times its original size—and finally, cool.


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@marlenewt - 2 hours

tour of the stores on offer 🌱my new book GO VEGAN will be stocked there 👍our need our voice nonvi…

@marlenewt - 3 days

RT : The corporate “animal movement” is big business. Every year, it brings in hundreds of millions of dollars by selling th…