One Of The World's Top Restaurants Goes Vegan
One Of The World's Top Restaurants Goes Vegan
Since the global pandemic many have realised that not only has the world changed, but along with that millions of people have been awakened to the devastation of an animal based diet in more ways than one. One of the world's top restaurants, read more »
Baked Tofu Nuggets with Creamy Dip
Soy has long been recognized as a nutrient-dense food and as an excellent source of protein. The soybean contains all of the essential amino acids, as well as an impressive list of micronutrients (vitamins and minerals). Micronutrients in rich supply in soy include: calcium, iron,... read more »
Ginger & Orange Oatmeal Raisin Cookies
Who says you can’t have your cake and eat it? Not me. Welcome to the world of MACROVegan guilt free desserts! All the recipes you will find in my latest book Go Vegan have passed the test with discerning dessert aficionados. Most people... read more »
National Burger Day With Go Vegan
National Burger Day (27th August) is a day dedicated to the burger. The burger was created sometime around the turn of the 19th century, and its popularity was boosted at the 1904 St. Louis World's Fair. Traditionally, a burger, also known as a hamburger, consists... read more »
Flourishing in Late Summer
My teaching of Macrobiotics isn’t about a new fad diet or exercise regime but is based on wisdom that has been around for thousands of years. It is the approach that I have used to help thousands of people reclaim their health. This information... read more »
Healthy Hormones For Disease Prevention With Neal Barnard MD
Neal Barnard MD our much loved fellow vegan is a Doctor, researcher, founder and president of Physicians Committee for Responsible Medicine and Barnard Medical Center. As a pioneer, musician, author, teacher, friend and much more, he is simply... read more »
Healthy eating to be “Fit as a Fiddle” for Summer
“Summertime, and the livin’ is easy.” You may remember these words from the song. “Summertime,” all about lazy days when everything seems to slow down. Summer is a good time to forget our worries and let our hair down. Summer is the season of... read more »
The Future Of Nutrition - T. Colin Campbell
It's been five years since my last interview with Dr. Campbell on Marlene & Friends and many other fabulous pioneers doing great work in the world. I decided it was time again to once again start my series to share their incredible research and studies with you... read more »
Cooking With Wholegrain
Changing your diet always means finding replacements for less healthy options. Our goal is to share healthier and tastier alternatives to whatever you desire. Bill and I discussed what we felt would be most helpful to people around the world to assist them in learning the... read more »
The Negative Health Impacts Of Cheap Food
Every chemical process in the body is dependent on our consumption of food, water, and air. Since this is true, paying attention to what we eat is essential for good health. There is very little disagreement about what a healthy diet really is. A read more »